Why a blog about what we ate on Disney’s Quick (Counter) Service Dining Plan?
When we decided to go with the Quick Service Dining Plan for our trip to Disney World, I had one concern: I didn’t want to eat burgers and chicken nuggets for seven days straight.
In fact, I was paranoid about it. I began researching on this crazy thing called the internet.
There is a ton of information out there about everything to do with Disney World. I found forums, insider information, sites, all kinds of stuff.
While I gleaned a little here and there about the Quick Service Dining Plan that gave me hope for some variety in our diet for the week, I couldn’t find much in one place about it.
Here’s the thing. Most of the people who write about Disney World . . . are Disney fanatics. They go to Disney regularly and know all of the ins and outs and likely don’t need to stand in the middle of a moving crowd while turning a park map around and around trying to figure out where to head next.
(Like I did.)
These people go to Disney for the nuances. And one of the big nuances at Disney is the dining. The dining in the table-service restaurants. Counter service options are generally an after thought for Disney fanatics.
Sooo, since I’m a blogger anyway and know how the whole start-a-blog thing works, I decided I would create this mostly static site that would answer the questions I had when I was planning my trip, and that perhaps some others would have when planning their trips.
Here are a few of the questions I had:
- Is it possible to have variety when using the Disney Quick Service Dining Plan?
- How exactly does the plan work?
- Are the two meals and two snack credits a day enough?
- What does the food look like? Is it nasty park-food like I’ve had at other amusement parks (non-Disney ones, of course)?
So, are we glad we chose Disney World’s Quick (Counter) Service Dining Plan? Go find out!
Find the basics of how the Quick Service Dining Plan works here.
